The end of procrastination


I’ve been obsessed with food since I was oh, about 8 years old, probably earlier. My parents and sister and extended family good-naturedly put up with many years of experimentation and crazy kitchen messes. Now I’m older (still not sure if I feel fully grown up yet) and cooking is still my creative outlet. I’m convinced it is one of the things that has kept me from losing my sanity through way too many years of school and medical training. I’m an avid food blog reader and have been fantasizing about having my own food blog for a while now. Not a super-polished one with professional-camera pics – just a casual, fun one. With delicious, veggie-glorious, healthy recipes. So here goes… 🙂


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